澳门六合彩官方网站

澳门六合彩官方网站 Food Pantries

The 澳门六合彩官方网站 Food Pantry provides basic supplies and non-perishable food for members of the 澳门六合彩官方网站 community (students, faculty, and staff) in need of additional relief and assistance. While the Food Pantry is hosted by the university, it is funded by external donations and fundraising events. As such, the products offered are dependent on availability.

Campus Location Hours of Operation Contact

Blue Ridge
  • Fall & Spring Semester:
    • Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - 3 p.m.
  • Summer Semester: 
    • Monday - Thursday, 8 a.m. - 5:30 p.m. and Friday, 8 a.m. - noon

Dahlonega

 , Room 276
  • Fall & Spring Semester:
    • Call ahead to check availability. 
      (Regular schedule pending)
  • Summer Semester: 
    • By appointment only: Call 706-864-1412

Page: Dahlonega Campus Food Pantry

Email: foodpantrydah@ung.edu

Phone: 706-864-1412

Gainesville

 , Room 341
  • Fall & Spring Semester:
    • Monday & Wednesday, 11 a.m. - 3 p.m.; Tuesday & Thursday, 12:30 p.m. - 4 p.m.
  • Summer Semester:
    • Tuesday-Thursday, 10 a.m. - 4 p.m.

Page: Gainesville Campus Food Pantry

Phone: 678-717-3877

If the pantry is closed and you need immediate assistance, contact the Dean of Students Office.

Oconee
  • Fall & Spring Semester:
    • Tuesday and Wednesday, 11 a.m. - 2 p.m.

Email: sidney.hosea@ung.edu

Off-Hours Phone: 706-310-6310